Art can be a powerful voice against evil, social injustice and corruption.
My kitchen sensai, Chef Chrissie, has taught me many things.
I’ve done it a total of three times.
The first time was like being flung out of a giant slingshot. The next two were more gentle and gradual. The final time it lasted six hours.
Many people do it alone, but being a novice I always did it with another person.
Right now I have eight medium-to-large zucchini in my refrigerator just waiting for me to decide their ultimate fate. Why? I joined Maple Spring Gardens CSA (Community Supported Agriculture) in Cedar Grove, this spring.
Two shows as different from each other as found objects are from archival papers ordered from Japan are about to close. At the Scrap Exchange are the small tabletop sculptures by Christopher Kearney. At Light Art + Design are works on paper by Ippy Patterson and Leigh Suggs. Check them out if you can. In any event not only is the art a treat, but each gallery has important business news to report.
Q. I have been experiencing an embarrassing anal itch for two months. My physician doesn't seem interested beyond prescribing lotions that don't do much after the first few minutes.
“They’re either going to be amazing or a horrible, horrible failure”.
Chances are the camera Frank Myers uses is a direct descendent of one made by Kodak and, if not the camera, then his film is. Myers’ show of local musicians performing around the Triangle is all about the local jazz scene and the non-profit Art of Cool Project. The Kodak references have been fueled by an exhibit at the Center for Documentary Studies on the role the Eastman Company played in putting a camera in almost every hand in the country.
Lisa McCarty, the 2013-14 CDS exhibitions intern, mined a cache of advertisements from the Wayne P. Ellis Collection of Kodakiana and the J. Walter Thompson Company Domestic Advertisements Collection, which are part of Duke’s collection of Sales, Advertising & Marketing History, to put together a fascinating story about invention and advertising and how a costly and unwieldy pursuit of image making was turned into an inexpensive and easy matter.
Q. I am writing to tell you how your advice helped solve a near tragedy. My husband and I were recently on a trip to Mongolia in a very remote location when he hit his leg on the sharp corner of a metal wood stove. He takes the anticoagulant warfarin, so the bleeding was horrific.
Two men and a gift of more than 480 works of art; this is the heart of the new exhibition at the Ackland Museum. Joseph F. McCrindle (1923-2008) amassed hundreds of art objects during his lifetime and gave them to large and small institutions all over the country, including the Ackland. Many were given because of personal friendships.
Q. Is it possible to overhydrate? When I was growing up, no one carried a bottle of water around. Now it seems as if everyone is constantly sipping bottled water throughout the day.
When I told Petey that I thought I’d write this piece about my new preparation for potatoes, he said they definitely deserve their own column.
It was one of those pretty summer days when the temperature had not soared into the 90s and the downtown Chapel Hill art scene beckoned. I began my visits at the Horace Williams House where Cici Stevens has mounted a show of small found objects. From there I moved uptown to Frank Gallery and a group show of drawings and prints and then across the street to the Ackland Museum Store where they were putting the finishing touches on a pottery exhibit which would open in a couple of hours.
Q. I have a friend who is 57 and never smoked. She fell and broke her hip a couple of months ago, and now has taken up chewing nicotine gum like it was candy.
As I cleaned my grill in preparation for regular summer use, I started thinking about the history of backyard grills and grilling in general.
Believe it or not, some Chicago back yards are the epicenter for the creation of backyard barbecue grills; not Texas, or Georgia or even North Carolina. Two of the grills most of us use today were invented in Chicago’s suburbs.
The 1950s were a hotbed for grilling. In 1952, George Stephen invented what we now know as the Weber kettle grill by taking half of a marine buoy, welding three legs on the bottom, opening up vents underneath and pounded-out a vented, domed cover (at that time, Stephen was a welder for the Weber Company Metal Works). The story goes that his neighbors called it a "sputnik" after Russia's first space ship.